Royal Lakes
Mediterranean Cuisine
APPETIZERS
Hummus (VG): 10.00
Grounded chick peas, tahini, roasted red pepper, virgin olive oil and bread.
Fried Cheese Ravioli Appetizer: 10.00
Three homemade Ravioli with marinara sauce, Parmesan cheese.
Dolmatos (VG): 9.00
Grape leaves stuffed with rice and herbs topped with Pomegranate sauce.
Cheese Sticks (VG): 9.00
Served with homemade marinara sauce.
SOUP AND SALAD
Soup of the Day: Soup & Salad: 14.00 (ask or servers)
Cup of soup and Medium Greek salad - Cup 4.50 Bowl: 6.50
Avegolemono: Cup 4.50 Bowl: 6.50 (Greek chicken lemon soup)
Greek Salad: medium: 12.00 Large: 15.00
Roman and iceberg lettuce, Kalamata olives, cucumbers, tomatoes, pepperoncini feta cheese,
Homemade vinaigrette dressing.
Royal Salad: medium: 18.00Large 21.00
Greek salad with your choice of gyro r grilled chicken, tzatziki and homemade vinaigrette
Dressing.
Hand Crafted Flatbreads
Mediterranean Flatbread: Diced fresh tomatoes; pepperoncini extra virgin olive oil with a choice of lamb gyro grilled chicken with feta and mozzarella cheese. $14.00
WRAPS
Combo: Include French fries or a cup of soup, and a soft drink.
Lamb gyro wrap: Wrap 11.00 Combo 16.00
With lettuce, tomatoes in tortilla bread with Tzatziki or mild spicy chipotle sauce.
Grilled Chicken wrap. Wrap 10.00 Combo 14.00
With lettuce, tomatoes, tortilla bread with Tzatziki or mild chipotle sauce.
Grilled Chicken wrap: Wrap 10.00 Combo 14.00
With lettuce, tomatoes, tortilla bread with Tzatziki or mild chipotle sauce.
Chicken Hummus wrap: Wrap 11.00 Combo 15.00
Grilled Chicken topped with hummus, tomatoes and lettuce in tortilla bread.
Mediterranean Burrito: Wrap 11.00 Combo 16.00
Choice of lamb gyro or grilled chicken with rice topped with feta, tomatoes, lettuce in tortilla bread with Tzatziki or chipotle.
Platters
Substitutions: of sides for French fries or sauteed vegetables 3.00
Lamb Gyro platter 19.00
Served with Greek salad, feta cheese, Basmati rice, bread, Tzatziki or Chipotle sauce.
Grilled Chicken Platter 19.00
Served with Greek salad, feta cheese, Basmati rice, bread, Tzatziki or Chipotle sauce.
Grilled chicken hummus platter: 19.00
Served with Greek salad, feta cheese, Basmati rice, bread, Tzatziki or Chipotle sauce
Entrée
Served with a side: Cup of Soup
Chicken Parmesan: Chicken, seasoned, flash fried with marinara sauces, and mozzarella cheese served over pasta. 18.00
Fettuccini Alfredo: Tossed in creamy, Alfredo sauce.
Plain: 18.00 Vegetable: 20.00 Chicken: 21.00 Shrimp 23.00
Mediterranean Pasta: (VG) Fresh tomatoes, garlic basil sauteed with olive oil, then tossed with penne pasta, parmesan and feta cheese. Plain: 18.00 Vegetables: 20.00 Chicken 21.00 Shrimp 23.00
Spaghetti Marinara: Plain 16.00 With Vegetables: 18.00
Chicken Piccata: Choice of chicken or Salmon, sauteed with capers/onions, lemon butter, and white wine sauce served over pasta. Chicken 21.00, or Salmon 27.00
20% Gratuity maybe added for party of five or more.
Advisory: Consuming raw or undercooked meats, Poultry, Seafood, shellfish, or eggs may increase your risk of food born illness, specially, if you have a certain medical condition.
Kids Menu (10 and under) 9.00
Spaghetti; Plain, or with butter and Parmesan cheese.
Spaghetti Marinara.
Cheese flatbread Pizza.
Chicken fingers with French fries.
Hot dog: Quarter pound dog served on bun.
Homemade Desserts 9.00
Cannoli: Cannoli shell filled with cream and ricotta cheese.
Tiramisu: Mascarpone custard, layer with cream cheese, rum and coffee-soaked lady fingers.
Crème Brulée: A custard base flavored with vanilla and enhance with caramelized brown sugar.
Bread Pudding: Fruit of the day with brandy raisin sauce and vanilla ice cream
Please check with us for our daily lunch special.
But definitely call in on Thursday, to find out what our evening dinner specials will be, they will change weekly, and include a variety of everything from steaks, seafood, chicken dishes, Lamb, Etc.
Please visit Chef Alex’s website: Chefalexhorvath.com
Be free to call the Club house for Catering or event needs, ask for Chef Alex