About

Relocated in the metro-Atlanta area from a rustic village in central Europe, Chef Alex brings over 27 years of culinary experience to his belt. With expertise in a variety of cuisines, ranging from Mediterranean, Persian, Greek, Indian, and more, Chef Alex has a dish for any occasion your tastebuds fancy. Throughout his culinary journey, Chef Alex has served as an executive chef to oversee the growth of restaurants as well as stints cooking for high profile clientele such as NFL players and coaches. In addition, Chef Alex operated his own catering kitchen for events from wedding receptions to corporate mixers. A proud father of 3 sons, you can find Chef Alex in his spare time enjoying time with family and exploring new ingredients and dishes.